First I plucked
all oily feathers
one by one.
There was little meat
and it looked like chicken
but the thought of it
turned my stomach.
Though tender as caviar,
the eyes tasted
unbearably bitter.
July 31, 2026 [Issue 48]
First I plucked
all oily feathers
one by one.
There was little meat
and it looked like chicken
but the thought of it
turned my stomach.
Though tender as caviar,
the eyes tasted
unbearably bitter.